Wednesday, 18 July 2018

Trail Of Khmer Rice Noodles


The Trail Of Khmer Rice Noodles 

Live like a local for a day

We begin travel from city to visit a local fresh market to witness the authenticity passages and streets bustled with people; feel the sudden rush and hear the vocals of local activities. Phsar Leu Thom Thmey is located on the main road connecting Siem Reap city to Phnom Penh city.

After an hour, we take a ride about 30 mins to the East of Angkor to visit a family that makes fresh khmer rice noodles in Preah Dak Village.  Khmers call this dish “the world’s first noodles”. We trace back to the making of rice noodles with conventional tools, methods and process and we will have a refreshment and try the freshly made nom banh chok.



•           Lunch will be served at The Bong Thom Homestay

The Bong Thom Homestay, a unique community-based tourism site which captures the essence of village life in the heartland of Cambodia. Located in San Day Village, Banteay Srei District, Siem Reap Province, the first phase of the project opened to international guests in 2011, since then, many more activities and facilities had been added including a new swimming pools which will be completed by end of year 2018.



After lunch we will be visiting the palm sugar street stall whereby we can see the process of making palm sugar and woven products before heading back to Siem Reap city.

Artisans Angkor has developed from the ambitious belief that it is possible to revive ancient Cambodian Arts & Crafts.

While improving the lives of thousands of people living in rural areas. Not only are we committed to the preservation of Cambodia's cultural legacy, but we also want to empower individuals by helping them secure their future by the means of education and welfare.

Reviving Cambodian Craftsmanship

Over the years, Artisans Angkor has become a real showcase of Khmer handicrafts for its silk fabrics, stone and wood carving, lacquerware, gilding, ceramics, silver plating, silk painting, and jewelry.















































No comments:

Post a Comment

Tell us what you think

Comment Box is loading comments...